If you’ve been to Block Island you might have met him! He’s originally from Central America but he’s been in the US for almost two decades. And he’s a great chef, who works in the Spring Hotel restaurant at night, and cooks the best breakfast in New England the next morning.
Next week we’ll tell you who he is… and ask him for his best recommendations for Block Island and Providence, Rhode Island
No more clues! Tell us who he is and go into a small group of people who correctly identify each week’s mystery person and who will enter into a drawing next summer for a luxury trip for two!