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Bob Guccione Jr.

More by Bob

ONE OF OUR OWN Helen Mitsios, our Books Editor, has a new volume of poetry, The Grand Tour, out, and it’s great

THE LEGEND’S LEGENDS Michel Haddi is one of the great photographers of the last fifty years, and his new book is a cornucopia of fabulous images and captured souls

RESTAURANT Winsor House, Duxbury, MA This old Inn is spectacularly good, quaint and mostly only known to locals

HOTEL THE BLUE FOX, NARROWSBURG, NY An old hunters camp and one time motel has been re-imagined as a luxury property, elegant and comfortable, with a destination restaurant

UNDER THE MARCHE SUN Two Type A New Yorkers decided to go to Italy and open a cooking school. Best move ever. And you should go when you can

PLANET OF THE HUMANS We’re showing the controversial environmental movie in full, because YouTube censored it

THE 10 BEST WINES FOR UNDER $15,000 This is the opposite of those bargain-find lists…

10 TRAVEL QUESTIONS WITH KRIST NOVOSELIC The co-founder of Nirvana has seen the world, but appreciates coming home

ORDINARY PEOPLE During the tumultuous Sixties, Doris Derby chronicled the civil rights movement with her gentle photographs of African Americans living everyday lives in the eye of the storm

THE 50 MOST IMPORTANT WOMEN IN TRAVEL Travel’s real Power List. And not one influencer in sight!

10 TRAVEL QUESTIONS WITH MARK KOSTABI He’s the bad boy of the art world. Here he reveals the secrets of Rome, the beauty of Old Tallinn, and where Valentine’s Day comes from

RESTAURANT: 403 BROAD, MILFORD, PA In a former bakery in a small town in the Delaware Water Gap, a young chef is making world class Italian food

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